The Ikale people of Ondo state cook marugbo soup with Marugbo leaves or marugbo powder. Basil (also called efirin in Yoruba language) and spices that make the soup delicious and medicinal. People drink this soup as medicine or eat it with pupuru a native swallow prepared from processed cassava.
For recipe on how to cook marugbo soup, click her to read the recipe on my food blog here https://theonlinecook.com/marugbo-soup-obe-eweta-black-soup/
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